Be in your element with electric chargrill
An electric chargrill that promises to eliminate many of the problems associated with its gas-powered counterpart, is now available from Grande Cuisine.
The 400mm wide CAPIC electric chargrill is an option in the 700, 800 and 900 Series product range and has an element that is incorporated into the cast iron cooking plate, ensuring rapid heating, reduced heat up times and quick recovery, all the things needed to provide a clean and crisp char grilled finish.
The cooking plate is set above a tray that can be used as a water bath to maintain humidity and succulence during cooking. The steam beneath the plate will also help with the cleaning process at the end of cooking by loosening dirt and grease. When not being used as a water bath, the base tray acts as a ‘flare’ plate to enhance the dry grilling of the food.
Electric grill plates can be easier to operate, clean and maintain than their gas counterparts, which are prone to issues with blocked pilot lights and gas burners caused by food debris. The electric chargrill cook plate is hinged, allowing it to be raised for easy cleaning, maintenance and service.
For further information on the CAPIC electric chargrill, or details of other models in the extensive Grande Cuisine portfolio, contact 01908 745540.