Searing meat, braising, boiling, sauté, shallow fry, stir fry, casseroles, crepes, omelettes, eggs, melting chocolate. For use in production to pastry areas and great for theatre cooking!
Pressed stainless steel outer casing incorporating flush fitted vitroceramic top and touch control panel.
Generator coil 265mm diameter with automatic selection and manual override for single or double coil use.
Integrated 99 minute timer with audio and visual alarm and power shut down mode.
Glass touch control panel, manual power setting (+/-), preset power setting, temperature setting and timer control.
Induction will work with pans and ceramics having a ferritic base, such as cast iron, enamelled iron and specific induction pans. Induction can also be used with cast iron searing / griddle plates for grilling meats, fish, and vegetables.
Cook by Temperature mode, Temperature settings of 30-140C or changeable to Farenheit, 25 power settings controlled in either Watts or Levels. Pan quality check mode.
392mm wide x 526mm deep x 96mm high (Usable surface 340mm wide x 405mm). Maximum Pan size 320mm diameter
3.0 kW (12.2amp load) - Unit fitted as standard with three core 1.6m cable and 13amp three pin plug rated at 13amp
Unit shipped in box suitable for transportation 495mm wide x 625mm deep x 140mm high. Unit has a net weight of 8.8kgs
Complies with EN60335-2-36 (European Standard for safety of electrical appliances. IP259 (Protection rating) NFU60-010 (Hygiene)