2 Zone Plancha/Griddle

Product code MOP2 3Phase


Pressed stainless steel outer casing incorporating martin steel cooking plate.

Generator coil

2x large single generator coil.


Glass touch control panel having twelve pre-set temperature levels, and three programmable P1, P2, P3 temperature settings, automatic turn off mode and high temperature indicator.

Plancha cooking

Plancha cooking is a process of cooking product at lower controlled temperatures in order to preserve quality, taste and texture without over cooking and burning.


400mm wide x 850mm deep x 460mm high (Usable surface 598mm wide x 326mm).


8kW 3PN+E 400v (14amp per phase)


Unit shipped in box suitable for transportation—details to be confirmed at time of shipping


Complies with EN60335-1 and EN60335-2-36 (European Standard for safety of electrical appliances). EN55011 and EN55014-2 (European Standard for EMC).

Product Code


Why Induction

  • SafetyInduction technology heats the cookware, whilst the surrounding area stays cool to the touch. Built in safety features include overheat and boil-over sensors, empty pan detector.

  • PrecisionPrecise temperature control and instant response. Rotary controls located with remote fitted control panel distributed for perfect and consistent results.

  • PowerTwice as fast compared to any other cooking method, from 50watts to 3.kW. The 280mm inductor is the largest on the market.

  • Efficiency90% energy efficient, (compared to 50% for gas), high efficiency = maximum yield. Energy consumption half that of gas.

  • Ease of maintenanceSurface simply wipes clean after use

  • Ideal for all types of cookingSearing meat, braising, boiling, saute, shallow fry, stir fry, casseroles, crepes, omlettes, eggs.melting chocolate. From production to pastry areas and great for theatre cooking!

Innovation + sustainability

Essential to the catering equipment industry is the ability to combine practicality with energy efficiency and cost savings....