20mm thick steel cooking plate with chamfered edge
Accumulated heat source for either classical pan style or direct Plancha style cooking
Designed for use as either a direct cooking plate or classical style cooking top
Cooking plate flush with surrounding top
Peripheral gulley / channel surround the Plaque Athanor for ease of cleaning.
There is a double seal between the cooking plate peripheral gulley to protect the heating element
A removable stainless drawer is set below the Plaque Athanor for ease of cleaning.
With a surface temperature range of 70C to 450C
Option of removable cast iron ribbed searing plates for ‘char’ effect cooking
Option of removable infill surrounding peripheral gulley for flush working top
Available in three sizes; single zone (1 element) 375mm x 375mm / single zone (1 element 525mm x 375mm / double zone (2 element) 750mm x 750mm