Cooking Plate

General characteristics

A multi-purpose cooking plate which can be used as either an open burner or solid top.

2 or 4 300 x 300 cast iron square plates
2 or 4 300 diameter cast iron round plates
Thermostatic control of each independent cooking zone
Grease tray below for ease of maintenance and cleaning

Range

700

800

900

1000

Model

2 electric cooking plates

 

 

 

Front

400

400

400

 

Power

2x 3kW

2x 3kW

2x 3kW

2x 3.5kW

 

Plate

300 x 300

300 x 300

300 x 300

 

Range

700

800

900

1000

Model

4 electric cooking plates

 

 

 

Front

800

800

800

1000

Power

4x 3kW

4x 3kW

4x 3kW

4x 3.5kW

4x 3kW

4x 3.5kW

Plate

300 x 300

300 x 300

300 x 300

300 x 300

Installations

Innovation + sustainability

Essential to the catering equipment industry is the ability to combine practicality with energy efficiency and cost savings....

more